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Before you jump to Tangerine liqueur recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to tangerine liqueur recipe. To cook tangerine liqueur you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Tangerine liqueur:
- Prepare 20 of small tangerines.
- Take 20 of cloves.
- Take 1 1/2 l of tsipouro.
- Use 300 g of sugar.
- Prepare 2 1/2 cups of water.
Instructions to make Tangerine liqueur:
- Wash the tangerines, poke holes all around them with a fork and punch one clove into each tangerine..
- Set it aside in the alcohol for at least 15 days..
- Make the syrup (boil the sugar in the water), strain the alcohol and combine with the syrup..
- Your liqueur is ready to serve. Cheers!.
Section tangerines and then cut each section into two or three pieces. Put tangerine pieces and peel in a jar with vodka, water, cinnamon, and cloves. Add white sugar and shake vigorously until sugar is dissolved. Using a swival blade peeler, peel tangerines, scraping off peel only, avoiding the white membrane. Place peels in a jar with the vodka or brandy.
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