Recipe of Super Quick Homemade Queso de Whizzle

by Aferrera

Queso de Whizzle.

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, queso de whizzle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Queso de Whizzle is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Queso de Whizzle is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook queso de whizzle using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Queso de Whizzle:

  1. Get 8 oz of block mild cheddar cheese, cubed.
  2. Prepare 8 oz of block colby jack OR Monterey jack cheese, cubed.
  3. Get 8 oz of cream cheese, cubed.
  4. Take of Chopped jalapeno.
  5. Get 8 oz of whipping cream.
  6. Make ready 1 can of rotel.
  7. Take to taste of Optional garlic powder.

Steps to make Queso de Whizzle:

  1. Throw all ingredients together in crockpot except garlic powder if using..
  2. Cook on high about 3 hours stirring occasionally so the cheese doesn't stick to the sides or bottom and melted evenly..
  3. Once its creamy and all cheese is melted add your garlic powder and serve with tortilla chips.

So that is going to wrap it up for this exceptional food queso de whizzle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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