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Before you jump to Homemade Multi-colored cookies recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
For the most part, people have been taught to think that “comfort” foods are bad for the body and must be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nutritious and good for us to consume. Some foods honestly do boost your mood when you consume them. When you are feeling a little down and are needing an emotional boost, test out a couple of these.
Grains can be good for driving away a bad mood. Millet, quinoa, barley, etc are fantastic at helping you have a happier mood. These foods can help you feel full for longer also, helping you feel better. Feeling famished can be a real downer! The reason these grains are so good for your mood is that they are easy to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.
See, you don’t need to consume all that junk food when you are wanting to feel better! Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to homemade multi-colored cookies recipe. To cook homemade multi-colored cookies you need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Homemade Multi-colored cookies:
- You need 1 tin of flour.
- Provide 1/2 tin of sugar.
- You need 1/2 tin of butter.
- Get 1 teaspoon of baking powder.
- Provide 1 teaspoon of vanilla essence.
- Provide 1 of egg.
- Provide Pinch of salt.
- Prepare of Food colouring.
Steps to make Homemade Multi-colored cookies:
- Mix sugar, butter, vanilla essence and baking powder and mix well..
- Add flour and divide into 3. Add food colouring to each dough. Allow one uncolored..
- Roll flat. Rest the uncolored, put the red one and put the green on top. Roll into cylinder shape..
- Using a knife, cut into desired sizes..
- Bake for 20-30 minutes. Allow to cool. Serve. Homemade is the best 💞.
This basic, all-butter recipe for cut-out sugar cookies can be cut and decorated however you like. Follow the how-to instructions to create the Christmas-themed cookies shown here, or experiment with your own decorating ideas. The cookies can be stored at room temperature for up to a week. In a large mixing bowl, Beat together on medium-high speed the Almond Paste, Sugar, Almond Extract and butter until well blended. (there might be some small lumps of Almond Paste remaining and that's fine.). Reduce speed to medium and beat in the eggs one at a time until blended.
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