Simple Way to Prepare Any-night-of-the-week Homemade digestive cookies

by Aferrera

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Before you jump to Homemade digestive cookies recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that, when you consume them, could boost your mood. When you feel a little down and are needing an emotional pick-me-up, test out a couple of these.

Your mood could truly be helped by green tea. You knew green tea had to be mentioned, right? Green tea is rich in an amino acid referred to as L-theanine. Studies prove that this specific amino acid can essentially stimulate brain waves. This helps focus your mental energy while simultaneously making the rest of your body more relaxed. You probably already knew it is not difficult to get healthy when you consume green tea. Now you know that it helps you to elevate your moods also!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to homemade digestive cookies recipe. To cook homemade digestive cookies you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade digestive cookies:

  1. Prepare 200 gm of wholemeal flour.
  2. Take 200 gm of oats.
  3. Provide 200 gm of butter.
  4. Take 1 tsp of baking powder.
  5. Get Pinch of salt.
  6. Take 100 gm of light brown sugar.
  7. You need 2-4 tbsp of milk.

Instructions to make Homemade digestive cookies:

  1. Put the oats into a blender and blitz till you get a soft flour.
  2. Then mix all the dry ingredients.
  3. Add the butter and mix till you get crumbs like mixture.
  4. Add 4 tbsp milk till you get a smooth dough. wrap in cling film and put in the fridge for 15 mins to harden.
  5. Roll out the dough and cut into desired shape. Bake at 180°c for 15 minutes. Remove from oven and let cool.put in a tight container and enjoy.

HOMEMADE DIGESTIVE BISCUITS In contrast, Homemade Digestive Biscuits are a thing of beauty to the eye and tongue. Just looking at one, you know it's going to be good. They've a pleasing, grainy texture from wholemeal flour and slightly coarse, medium oatmeal. Pulse flours, baking soda, salt, and brown sugar in a food processor to combine. Pulse in butter until mixture resembles coarse meal.

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