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We hope you got benefit from reading it, now let’s go back to creamy bean soup recipe. To make creamy bean soup you need 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Creamy Bean Soup:
- Get 1 cup of cooked white beans.
- Use Half of stock (10 grams) vegetable cube.
- Use 1 cup of water.
- Use 1 of carrot.
- Use 1 of small onion.
- Prepare 2 of gloves of garlic.
- You need 1 of bay leaf.
- Prepare Half of cup smoked shredded ham.
- Use 1 of and a half spoon flour + water.
- Take of Salt and pepper.
- Get of Olive oil.
Steps to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown..
- Use food chopper for the vegetables or chop by hand finely..
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds..
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min..
- Mix the flour with 4-5 spoons of water. Mix good..
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes..
- Top with parsley and serve..
- Enjoy!.
As a warm yet light dish, this creamy Hungarian green bean soup – or tejfölös zöldbableves – is sure to please. With its signature orange color, the soup is made from crisp green beans, sour cream, and Hungarian paprika. Everything that goes into this Creamy White Bean and Bacon Soup recipe! There were some whole beans and then carrots throughout every bite. And we cannot forget the amazing bacon that finished off this soup so nicely.
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