Zucchini Bread. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple. Zucchini bread is a miracle of baking.
Is zucchini bread good for you? That depends on what recipe you use. If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then this is the recipe for you!
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple. Zucchini bread is a miracle of baking.
Zucchini Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Zucchini Bread is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have zucchini bread using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Bread:
- Make ready 3 cups of all-purpose flour.
- Prepare 1 tsp of salt.
- Get 1 tsp of baking soda.
- Take 1 tsp of baking powder.
- Prepare 1 Tbs of ground cinnamon.
- Get 3 of large eggs.
- Take 1 cup of vegetable oil.
- Take 2 1/4 cups of white sugar.
- Make ready 3 tsp of vanilla extract.
- Take 2 cups of grated zucchini.
- Get 1 cup of chopped walnuts.
An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag.
Steps to make Zucchini Bread:
- Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F..
- Sift flour, salt, baking powder, soda, and cinnamon together in a bowl..
- Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans..
- Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan and completely cool..
Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. This zucchini bread, which I mashed together from several sources, has never failed me. This basic Zucchini Bread Recipe is one that I have been using for many, many years. Well, if you have ever grown Zucchini, you know that they produce lots and lots from just a single plant.
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