Simple Way to Prepare Award-winning Green Bean Casserole

by Aferrera

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Before you jump to Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

Many folks do not fully grasp that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the various foods that you will get at all of those fast food places. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. That is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.

Furthermore when it comes to having a dessert after your meals you should think of having various citrus fruits. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these fruits. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

If you determine that your health is important to you, you ought to take these recommendations to heart. The pre packaged processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to green bean casserole recipe. You can have green bean casserole using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Green Bean Casserole:

  1. Get 1 (10 1/2 oz) of can mushroom soup.
  2. Provide 4 cans of your favorite green bean.
  3. Use 3/4 cup of milk.
  4. Prepare to taste of Salt & pepper.
  5. Get 1 (6 oz) of Crispy Fried Onions.
  6. You need of Worcestershire sauce.

Instructions to make Green Bean Casserole:

  1. Preheat oven 350. Pour water off green beans and pour in a large baking dish..
  2. In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together..
  3. Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!.

After spending an entire day in the kitchen, I finally found the absolute best green bean casserole recipe. Old-fashioned classic green bean casserole with canned green beans is a classic holiday side dish that brings loads of creamy flavor and crunch to the table. I love this original French's green bean casserole recipe. It's a true family classic recipe in my book! Green Bean Casserole with Canned Green Beans, Frozen, or Fresh Green Bean Casserole is a classic, savory side dish that is favored by all!

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