Steps to Prepare Perfect Mango Lassi

by Aferrera

Mango Lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Enjoy this summer drink while fresh mangoes are still in season. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango lassi are known for being the perfect drink to serve with Indian food.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango lassi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Lassi is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mango Lassi is something that I’ve loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this recipe, we must first prepare a few ingredients. You can cook mango lassi using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango Lassi:

  1. Take 1 of Mango.
  2. Get 1/2 cup of Curd.
  3. Prepare as per taste of Honey.
  4. Take 1 of Cardamom.

The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat! I've always loved Indian food but thought it wasn't something easily made at home. A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India.

Instructions to make Mango Lassi:

  1. Cut the mangoes and make pulp and add with curd.
  2. Add honey and cardamom.
  3. Serve chilled add cut.mango on top.

Traditionally, it's served on its own as a refreshing drink on hot days. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi Recipe with Step by Step Photos – Thick, smooth and delicious mango lassi recipe.

So that’s going to wrap this up with this special food mango lassi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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