How to Make Perfect Mango lassi

by Aferrera

Mango lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Enjoy this summer drink while fresh mangoes are still in season. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango lassi are known for being the perfect drink to serve with Indian food.

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango lassi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango lassi is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Mango lassi is something which I have loved my whole life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this particular recipe, we have to first prepare a few components. You can have mango lassi using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango lassi:

  1. Prepare 1 1/2 cup of mango pulp.
  2. Get 1 1/2 cup of yogurt.

The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat! I've always loved Indian food but thought it wasn't something easily made at home. A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India.

Steps to make Mango lassi:

  1. Pour everything into a blender blend till very smooth..
  2. Add yogurt to it if the consistency is too thick Serve chilled..
  3. Enjoy. It's really refreshing.

Traditionally, it's served on its own as a refreshing drink on hot days. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi Recipe with Step by Step Photos – Thick, smooth and delicious mango lassi recipe.

So that’s going to wrap this up for this exceptional food mango lassi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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