How to Prepare Quick Easy Mug Cup Steamed Bun Cake in the Microwave

by Aferrera

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Before you jump to Easy Mug Cup Steamed Bun Cake in the Microwave recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

A lot of us believe that comfort foods are bad for us and that we should keep away from them. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that, when you consume them, could better your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, are wonderful for helping you fight depression. You must make sure, though, that what you make includes the yolk. Whenever you wish to cheer yourself up, the yolk is the most important part of the egg. Eggs, the egg yolk especially, are rich in B vitamins. These B vitamins are terrific for helping to elevate your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Try eating an egg and jolly up!

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to easy mug cup steamed bun cake in the microwave recipe. You can have easy mug cup steamed bun cake in the microwave using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Easy Mug Cup Steamed Bun Cake in the Microwave:

  1. You need 3 tbsp of Pancake mix.
  2. Take 2 tbsp of Milk.
  3. Prepare of To taste.
  4. Use 1 tbsp of Sugar.

Instructions to make Easy Mug Cup Steamed Bun Cake in the Microwave:

  1. Combine the pancake mix and the milk in a heatproof container, such as a coffee mug. The amount of the pancake mix is rounded tablespoons shown in the photo, it does not need to be exact..
  2. Stir the ingredients well in the cup until smooth..
  3. Cover the container loosely with plastic wrap and microwave it for 1 minute and 30 seconds!! Without the plastic wrap, the batter may bulge up and come out of the container….
  4. It is done. It's very fluffy. You can make various flavors and it can be a perfect snack for you and your child..
  5. This is the cocoa flavored version. Add 1/2 tablespoon of cocoa powder at Step 1..
  6. Addendum: I have learnt from one of the users that adding 1 tablespoon of milk helps the cake rise if the regular way isn't doing the trick! Please try this if your cake did not rise too much..

Stir in the milk, vanilla, almond and sugar. Add the flour, baking powder and salt. Scrape half the mixture into a large mug, dollop in the jam, and then add the other half of the mixture. These homemade Chinese buns are so easy to make and just as good as traditional ones. Each bun takes less than five minutes to prepare and cook in the microwave.

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