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Before you jump to Dark chocolate mug cake recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
Healthy eating promotes a feeling of well being. Increasing our consumption of sensible foods while lowering the intake of unhealthy kinds plays a part in a more healthy feeling. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough when it is snack time. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.
Yogurt is often a snack many individuals neglect. Eating yogurt in place of a healthy larger lunch isn’t a good idea. As a food, however, yogurt is one of the greatest things you can reach for. It is a protein-rich supply of healthy minerals and vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by the majority of people. Yogurt mixes beautifully with nuts as well as seeds. This minimizes your sugar intake without lowering the taste of your snack.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to dark chocolate mug cake recipe. You can cook dark chocolate mug cake using 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Dark chocolate mug cake:
- Get 1 1/2 tbsp of dark cocoa powder.
- Take 2 tsp of powdered sugar.
- Prepare 1 of egg white.
- Provide 1 tsp of vanili.
- Use 1 tsp of baking soda.
- You need 3 tbsp of oatmeal.
- You need 80 ml of hot water.
Steps to make Dark chocolate mug cake:
- Mix all ingredients evenly in your favorite mug.
- Microwave the mug for 1.30 minutes.
How to Make Chocolate Mug Cake. Combine Dry Ingredients: In a small bowl, whisk together the dry ingredients. Add Wet Ingredients: Add the milk, oil, vanilla extract and water and whisk together until well combined. You'll only use a little bit, so the cake's flavor is on the "dark chocolate" side. Whereas most mug cake recipes call for a tablespoon or two of butter and an egg yolk, this healthier one is the exact opposite!
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