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We hope you got benefit from reading it, now let’s go back to chicken wing tip and potato stew recipe. To make chicken wing tip and potato stew you need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Chicken wing tip and Potato Stew:
- You need 4 of potato.
- Prepare 10 of chicken wing tip.
- Provide 400 cc of fish dashi stock.
- Use 1 tablespoon of sugar.
- Prepare 2 tablespoons of soy sauce.
- Provide 3 tablespoons of cooking sake.
Steps to make Chicken wing tip and Potato Stew:
- Peel the potatoes and remove the eye. Cut in to 4 pieces. Put into the water..
- Heat the vegetable oil in to a pot and cook the chicken over medium heat until it gets brown evenly..
- Add the potatoes and all the ingredients. When it comes to a simmer turn it to low heat about 20~30 minutes cover with a lid..
- Taste and adjust the seasonings and then turn off the heat. Leave to sit in the pot for a while to let the cooking liquid to be absorbed..
You may also like Baked Honey Chicken Wings, another super delicious recipe! Fry chicken wing until the skin color is changed to golden. Stir-fry until the Light Soy Sauce is absorbed. How To Make Chicken Stew With Potatoes Peel shallots, garlic cloves, carrots and potatoes and chop carrots into bite size pieces. Cook, stirring frequently, until onion is translucent.
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