Recipe of Award-winning Easy Chicken Stew

Easy Chicken Stew. Fast Delivery Buy Now & Save Heat the oil in a large saucepan. In a large pot over medium heat, melt butter. Add carrots and celery and season with salt and pepper.

Mix in garlic and onion; cook until tender. How To Make Chicken Stew With Potatoes Peel shallots, garlic cloves, carrots and potatoes and chop carrots into bite size pieces. Put chicken in the pot with the veg.

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy chicken stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Chicken Stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Easy Chicken Stew is something that I have loved my whole life. They are fine and they look fantastic.

Fast Delivery Buy Now & Save Heat the oil in a large saucepan. In a large pot over medium heat, melt butter. Add carrots and celery and season with salt and pepper.

To begin with this particular recipe, we must prepare a few components. You can have easy chicken stew using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Stew:

1. Take 4 of chicken leg quarters, separated.
2. Take 1 of large yellow onion, diced.
3. Take 2 of large russet potatoes, cubed.
4. Prepare 1 can of carrots, drained.
5. Prepare 1 of sick of margarine or butter.
6. Prepare 4 cloves of chopped garlic.
7. Take to taste of Garlic powder.
8. Take to taste of Garlic salt.
9. Take 2 tbsp of Cajun seasoning or season salt,.

Add flower to the butter/ juices, stir into a roux. Slowly add the chicken stock bit by bit, making sure it is a smooth sauce before adding the rest. Once done add your sauce to the pot. The smell that fills the house when it's in the oven is simply wonderful!

Instructions to make Easy Chicken Stew:

1. Melt butter or margarine in large sauce pan. And separated chicken quarters and simmer on medium, covered, for approximately 20 minutes..
2. Add diced onions, potatoes, and garlic. Cover and slow to simmer for another 15 minutes. Stir every 5 minutes..
3. Add additional spices and continue to simmer on medium for approximately another 15 minutes. Stir every 5..
4. Add 1 cup of water and turn heat to medium high for about 10 minutes. Then turn down to medium low. Add carrots..
5. Cook at medium low for another 30 minutes or until chicken is cooked all the way through..
6. If desired, garnish with paprika and parsley before serving over rice..

Made with skin on chicken thighs and drumsticks, this Chicken Stew recipe is a firm favourite during the colder months along with Beef Stew and Pot Roast. Home; Recipe Collections; Culinary Glossary; Cooking FAQ / Q&A; Search for: Chicken Stew. Chicken stews are perfect for when you want something hearty, comforting, and they're even better the next day. Make a bit extra to freeze for a rainy day. With these simple and hearty chicken stew recipes, you can warm yourself up from the inside.

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