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Before you jump to Chicken Squash and cornbread dressing recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active participation. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.
Changing light bulbs is as good an area to start as any. Do this for your house, not only the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a room. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to chicken squash and cornbread dressing recipe. To cook chicken squash and cornbread dressing you need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Chicken Squash and cornbread dressing:
- Use 5 cup of cornbread crumbled.
- Get 1 large of yellow squash sliced.
- Take 1 of sweet yellow onion chopped.
- Take 1 of cooked and shredded chicken breast.
- Take 2 of eggs.
- Prepare 1 of 32 ounce can of cream of chicken soup.
- Prepare 2 tbsp of of poultry seasoning.
Steps to make Chicken Squash and cornbread dressing:
- Cook onions and squash until tender. Remove from heat drain and let cool..
- Cut up chicken into small pieces and bring to a boil. Once done remove from liquid and let cool. Once cool enough to handle shred the chicken..
- Once chicken and squash are cool enough to handle you will mix all ingredients together. Pour into a large baking dish cover with aluminum foil and cook on 350°F for 45 minutes.
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