Recipe of Super Quick Homemade Rice with sausage and peppers

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You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to rice with sausage and peppers recipe. To cook rice with sausage and peppers you only need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Rice with sausage and peppers:

1. Take 1 1/2 cup of rice.
2. Get 1 of green bell pepper.
3. You need 1 of red bell pepper.
4. Take 1 of yellow bell pepper.
5. Get 1 of Spanish onion.
6. Get 1 of (Optional) mushrooms.
7. Prepare 14 oz of spicy Andouille sausages.
8. Get 1 of Seasoning, I used Saźon Goya with Coriander and Annatto. Cajun seasoning too goes with this recipe..
9. Provide 1 tbsp of vegetable oil.
10. Get of salt.

Instructions to make Rice with sausage and peppers:

1. Slice bell peppers and onion. Chop sausages into bite sized chunks..
2. Add oil into a heated skillet. Sauté onions until pink and add peppers. Sauté until peppers are tender..
3. In a separate skillet cook the sausage chunks until nice and brown in color. Add sautéed onions and peppers to it. Add salt and seasoning and cook everything together for a minute..
4. Cook the rice separately with some salt..
5. Dinner's ready in minutes!.

Cook until the liquid has almost completely evaporated. Stir in sausage with remaining vegetable broth, and simmer until all is hot. Serve sausage mixture over brown rice. One Pot Sausage with Peppers and Rice is one of our favourite go-to meals. The one pot dinner, of course, was not to be overshadowed by the sheet pan meal!

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