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Before you jump to Cinnamon dessert taco shells recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making some minor changes can positively impact everyday eating habits.
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We hope you got insight from reading it, now let’s go back to cinnamon dessert taco shells recipe. To cook cinnamon dessert taco shells you only need 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon dessert taco shells:
- Take of Tortilla shells.
- Take of Cinnamon and sugar mixture.
- You need of Canola spray oil.
Instructions to make Cinnamon dessert taco shells:
- Pre heat oven 400.
- Cut tortilla shells in half (can use smaller tortilla shells, I was using what I had on hand so I cut them in half) skip if using small tortilla shells..
- Spray tortilla shells with canola oil then add cinnamon and sugar all over flip over and repeat.
- Put in oven, bake until it bubbles up some… this will harden more as it cools. This should not take long 3-5 mins.
- Let them cool, make sure they keep the taco shape as they will harden more..
- This is what you don’t want! (sugar burns).
- Notes- I have seen people take small circle cookie cutters and cut out the tortilla shell I thought this was a waste of tortilla so I didn’t want to do it that way..
Brush melted butter evenly on both sides of tortillas, and sprinkle both sides evenly with sugar mixture. In a mixing bowl, beat cream cheese, sour cream, sugar, and vanilla for a couple of minutes, until smooth. Sprinkle shells with cinnamon sugar mixture while warm. Fill with desired filling, toppings, and garnishes. If you need a few ideas to fill your dessert taco shells try this apple pie filling, chopped mango with orange liqueur, pineapple empanada filling, or roasted berries.
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