Ham And Cheese Pinwheels. These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. Finger foods always tend to go over well for most types of parties which is why I love these little ham and cheese pinwheels. Top with sliced ham and cheese.
Brush over pinwheels, then sprinkle poppy seeds on top. Line a baking sheet with parchment paper. Dust a flat work surface lightly with flour.
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham and cheese pinwheels. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham And Cheese Pinwheels is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ham And Cheese Pinwheels is something which I’ve loved my whole life. They are nice and they look wonderful.
These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. Finger foods always tend to go over well for most types of parties which is why I love these little ham and cheese pinwheels. Top with sliced ham and cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ham and cheese pinwheels using 5 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Ham And Cheese Pinwheels:
- Take 8 oz of Container of Pilsbury Crescent Rolls.
- Prepare 1 tbsp of Mayonaise.
- Prepare 1 tsp of Mustard.
- Prepare 1 cup of Cheddar Cheese.
- Take 6 oz of Ham.
These Ham and Cheese Pinwheels, or ham roll-ups, are a kid-friendly appetizer perfect for game days, picnics and more. They can even double as a leisurely lunch for the kiddos too! These pinwheels are the perfect solution. Using just five ingredients including buttery crescent dough, sliced ham and Swiss cheese, every roll-up is topped with a sweet Looking for a fun and fresh way to serve your family's favorite ham and cheese sandwiches?
Instructions to make Ham And Cheese Pinwheels:
- Preheat oven to 350°F..
- Unroll crescent dough and make sure to seal all the cracks together. Mines ugly but it did the job..
- Mix mayo mustard mixture together in a small bowl..
- Brush the mayo mustard mix over crescent roll..
- Layer the ham on top..
- Sprinkle the cheese evenly on top. I am a firm believer you can never have too much cheese. 👌.
- Roll up the dough with the filling..
- For easy cutting place in the fridge for 20 mins..
- Cut even pinwheels with a sharp knife..
- Place the slices on a cookie sheet..
- Pop them in the oven for 10-15 mins..
- Let them cool for a minute then serve and enjoy!! 💁.
These pinwheels are the perfect solution. These hot ham and cheese pinwheels are rolls loaded with plenty of meat and swiss, then topped with a butter poppy seed sauce and baked to golden brown perfection. I serve ham and cheese roll ups at every party and there are never any leftovers! Ham and Cheese Pinwheels are made with cream cheese, sliced deli ham, and cheese and make a quick and easy snack or appetizer. We have been making these easy cream cheese pinwheels for years!
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