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Before you jump to Raspberry Vinaigrette recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to raspberry vinaigrette recipe. To make raspberry vinaigrette you need 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Raspberry Vinaigrette:
- You need 1.5 Tablespoons of raspberry jam.
- Take 1 teaspoon of mustard (I use brown, you can use Dijon, yellow, stone ground, whatever…).
- Take 1 teaspoon of sugar.
- You need 2 Tablespoons of minced shallot.
- You need 2.5 Tablespoons of red wine vinegar.
- You need 2 Tablespoons of water.
- Use 1/4 teaspoon of kosher salt to start.
- Use a few of turns of black pepper (about 1/8 teaspoon or so).
- Take 2 Tablespoons of oil (vegetable or olive are fine).
Steps to make Raspberry Vinaigrette:
- Whisk all ingredients except for oil together in a medium bowl until all the sugar and salt are dissolved. Taste and adjust seasoning. Whisk in oil. That's it!.
- Enjoy. :).
It's a great salad dressing for the warm spring and summer months and adds a bright pop of raspberry flavor to any salad recipe. This raspberry dressing is quite versatile. But I love it on my Berry Spinach Salad for an extra boost of raspberry goodness. A quick and simple raspberry vinaigrette recipe, perfect for drizzling over your favorite type of salad. If you are looking for the easiest of easy salad dressing recipes, then you have come to the right place.
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