Stir pork belly with Steam eggplant. Shallow-fry the eggplant in batches for about three minutes Return the pork, eggplant and onion to the wok and stir to coat with sauce. I always say eggplant is so underrated. I am a big fan of eggplant with ground pork stir fry.
This steamed pork belly dish is glorious with a bowl of white rice! A delicious Chinese dish combining tender eggplant and tangy pork with a spicy garlic sauce. Stir pork belly with Steam eggplant.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir pork belly with steam eggplant. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shallow-fry the eggplant in batches for about three minutes Return the pork, eggplant and onion to the wok and stir to coat with sauce. I always say eggplant is so underrated. I am a big fan of eggplant with ground pork stir fry.
Stir pork belly with Steam eggplant is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stir pork belly with Steam eggplant is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir pork belly with Steam eggplant:
- Make ready of Oyster sauce.
- Prepare of Rice wine.
- Make ready of Sweet soy sauce.
- Get of Dry chili.
- Prepare of Ginger.
- Take of Garlic.
- Make ready of Red onion.
- Get of Onion leaf (for garnish).
- Make ready of Eggplant.
- Take of Pork belly slice small.
My baby is so naggy now. So I try to find way to make a complete dish with vege and meat for my husband lunch. Sage and pork are awesome together so I wanted to make it I wasn't disappointed. Between the ground pork and the eggplant, all of the delicious sauce gets absorbed into the dish which means that every bite is saucy and so flavourful.
Steps to make Stir pork belly with Steam eggplant:
- Prep all ingredients as below. I steam the eggplant ahead and put aside.
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..
If you wanted to be a bit more authentic you could use chinese eggplant, but I wasn't able to find any so I kept things simple with regular eggplant. Hello everyone, Welcome to my channel! Today I show you "Delicious Pork Cooking With Eggplant". Ingredient: – Pork – Eggplant – Garlic – Shallot – Chili – Green onion – Soybean oil – Salt – Sugar – Pepper – Fish sauce – Chicken powder I hope everyone like this video. · Sichuan Three Pepper Pork Belly Stir-fry uses crispy chunks of pork belly with three peppers: dried red · Chinese steamed pork ribs with fermented black beans is quick and easy to make and big on Spicy Pork & Eggplant Stir-Fry Indian summer signals the finale of.
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