How to Prepare Favorite Banana Cupcakes with Strawberry Frosting

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Before you jump to Banana Cupcakes with Strawberry Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few small changes that can start to make a difference to our day-to-day eating habits.

Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. As an example, most likely you have never checked the box of your favorite cereal to see its sugar content. A great healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to banana cupcakes with strawberry frosting recipe. You can have banana cupcakes with strawberry frosting using 17 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Banana Cupcakes with Strawberry Frosting:

1. Take of CUPCAKE.
2. Provide 2 1/2 cup of flour.
3. Prepare 1 tbsp of baking soda.
4. Get 1/2 cup of butter.
5. Prepare 1 cup of sugar.
6. You need 3/4 cup of light brown sugar.
7. You need 2 of eggs.
8. Use 4 of ripe bananas, mashed.
9. Provide 2/3 cup of sour cream.
10. Prepare of FROSTING.
11. Prepare 1 of (3.4oz.) vanilla instant pudding.
12. Provide 1/4 cup of milk.
13. You need 1/4 cup of powdered sugar.
14. Provide 1 of (8oz.) tub of cool whip.
15. Prepare 1/2 cup of strawberries, chopped small.
16. Take 1 tbsp of each of sugar and water.
17. Provide 6 of drops if red food coloring.

Instructions to make Banana Cupcakes with Strawberry Frosting:

1. The night before I want to make this I cut up the strawberries, add 1 tablespoon of sugar and a tablespoon of water. Mix and put in the refrigerator. The next day smash them up with a fork. If you don't want to do this step, you could use strawberry ham instead..
2. CUPCAKE:.
3. Preheat oven to 350. Place 24 cupcake liners in cupcake pans.
4. In small bowl combine flour, baking soda, set aside..
5. In large bowl , cream butter, sugar and brown sugar until light and fluffy. Beat eggs in one at a time..
6. Mix in bananas.
7. Add flour mixture alternating with the sour cream.
8. Fill each cup 3/4 of the way full.
9. Bake for 25 to 30 mins.
10. FROSTING:.
11. In large bowl mix pudding, milk, and powdered sugar until combined..
12. Fold in whip topping. Add strawberry mixture or jam and 6 drops red food coloring. Fold everything until combined. Place in refrigerator until ready to use.
13. An easy way to frost them is to put the frosting in a zip lock bag, cut of the end and swirl onto the cupcake. It is much faster too!.

The cupcake is a banana flavored cupcake. The next layer is a rich chocolate ganache, which is topped with a strawberry buttercream frosting. And of course, no banana split would be complete without a sweet maraschino cherry on top. Moist banana cupcakes with sweet strawberry frosting. This strawberry banana cupcake recipe is a quick, easy, "semi-homemade" treat.

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