Simple Way to Prepare Quick Blueberry Muffin Bundt Cake with Strudel Topping

by Aferrera

Blueberry Muffin Bundt Cake with Strudel Topping. Delicious & Easy To Follow Recipes From Woolworths. Discover Delicious Recipes & Food Inspiration To Make The Most Of Your Meals It's also easy to bake up a pan of Blueberry Muffin Streusel Cake the night before a breakfast meeting or brunch with friends. The kids will have fun mixing the batter and sprinkling the topping.

Sprinkle strudel topping evenly over batter. Make it a brunch to remember with mimosas and french toast muffins too. This blueberry bundt cake is everything.

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, blueberry muffin bundt cake with strudel topping. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Delicious & Easy To Follow Recipes From Woolworths. Discover Delicious Recipes & Food Inspiration To Make The Most Of Your Meals It's also easy to bake up a pan of Blueberry Muffin Streusel Cake the night before a breakfast meeting or brunch with friends. The kids will have fun mixing the batter and sprinkling the topping.

Blueberry Muffin Bundt Cake with Strudel Topping is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Blueberry Muffin Bundt Cake with Strudel Topping is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry muffin bundt cake with strudel topping using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffin Bundt Cake with Strudel Topping:

  1. Get 2 1/2 cup of all purpose flour.
  2. Prepare 1 cup of sugar.
  3. Get 1/2 teaspoon of salt.
  4. Make ready 1 tablespoon of baking powder.
  5. Make ready 1 teaspoon of baking soda.
  6. Take 1 stick of butter melted and cooled.
  7. Get 2 of large eggs.
  8. Prepare 1 cup of buttermilk or whole milk.
  9. Make ready 1 teaspoon of vanilla extract.
  10. Get 1 1/2 cups of blueberries fresh or frozen. Thaw if frozen.
  11. Make ready of Strudel topping:.
  12. Take 4 tablespoons of all purpose flour.
  13. Take 4 tablespoons of melted butter, cooled.
  14. Take 1/4 cup of sugar.

It has fresh juicy berries, a delectable streusel layer, all topped off with a sweet glaze. If you like this blueberry crumb cake, you will absolutely LOVE the other three favorite easy blueberry coffee cake recipes, Blueberry Muffin Streusel Cake (recipe below), White Chocolate Blueberry Bundt Cake made in a Bundt pan-melt in your mouth moist cake and Lemon Blueberry Bread made in a nonstick loaf pan-simple luscious lemon lover's delight. Spread the batter evenly in the oiled cake pan. In the bowl of an electric mixer, cream the butter and sugar together until light and fluffy.

Instructions to make Blueberry Muffin Bundt Cake with Strudel Topping:

  1. Preheat oven to 450 degrees..
  2. Mix strudel topping and set aside..
  3. Mix flour, sugar, salt, baking soda and powder. Set aside..
  4. Combine eggs, 1 stick melted cooled butter, buttermilk or milk and vanilla extract..
  5. Mix dry ingredients with wet. Fold gently until just combined..
  6. Fold in 1 1/2 cup blueberries gently. Mixture will be thick..
  7. Spray bundt pan generously with non stick spray..
  8. Pour batter evenly in pan. Sprinkle strudel topping evenly over batter..
  9. Bake at 450 degrees for 10 minutes..
  10. Reduce tempreture to 350 and bake 40 to 45 minutes or until toothpick inserted comes out clean..
  11. Cool on pan 10 minutes then invert onto serving plate..
  12. Serve as is or flip over for strudel to be on top..

Then beat in the eggs and vanilla. How to make Blueberry Sour Cream Muffins with Streusel Whisk together eggs and sugar in a medium size mixing bowl. Add sour cream, a little oil, and vanilla and whisk to combine. In a larger bowl, stir together the dry ingredients of flour, baking powder, baking soda, and salt. Gently fold in the blueberries and raspberries so the berries do not break open and pour into the prepared muffin tin.

So that’s going to wrap it up for this special food blueberry muffin bundt cake with strudel topping recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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