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We hope you got insight from reading it, now let’s go back to bacon jalapeno popper dip recipe. You can cook bacon jalapeno popper dip using 7 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Bacon Jalapeno Popper Dip:
- Use 2 of bars cream cheese.
- You need 1 lb of bacon.
- Get 4 of seeded jalapenos diced finely.
- Use 1 of 4 ounce can diced green chiles.
- Use 1 cup of mayo.
- Provide 1 cup of monterey jack cheese.
- Get 1/2 cup of grated parmesan cheese.
Instructions to make Bacon Jalapeno Popper Dip:
- Fry, drain, and crumble bacon pieces. Mix all ingredients together and put in baking dish. Bake at 375 for about 25 or until dip is brown and bubbly..
Drain on a paper towel-lined plate, then chop. Eliminate the need for filling peppers with cream cheese and wrapping them in bacon to get poppers by combining your ingredients in a baked dip for all the flavor and less hassle!. This has all the flavor of jalapeno poppers in an easy to make dip! I have mixed the Parmesan cheese in with the dip and omitted the cracker and butter topping. Tools used to make this Bacon Jalapeno Popper Dip.
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