Recipe of Award-winning Cheeseburger Meat Pie

by Aferrera

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Before you jump to Cheeseburger Meat Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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In order to see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cheeseburger meat pie recipe. To make cheeseburger meat pie you need 14 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Cheeseburger Meat Pie:

  1. Provide 2 of Sheets puff pastry.
  2. Provide 500 grams of Beef mince.
  3. You need 1 of Brown onion, finely chopped.
  4. Take 1 of Red capsicum, finely chopped.
  5. Get 2 tsp of Chopped garlic.
  6. Take 1 cup of Tomato sauce/ketchup.
  7. Provide 1/2 cup of Breadcrumb.
  8. Use 1 tsp of Salt.
  9. Provide 1/2 tsp of Cracked black pepper.
  10. Prepare 1 tsp of Dried oregano.
  11. You need 1 of Egg.
  12. You need 2 cup of Grated cheddar cheese.
  13. You need 1/4 cup of Milk.
  14. Provide 1 tsp of Dijon mustard.

Instructions to make Cheeseburger Meat Pie:

  1. Preheat oven to 190*C..
  2. Line the base of a 9" pie tin with pastry. Stab with a fork, line with foil and fill with baking stones. Bake for 10 minutes..
  3. Remove stones and foil and return to oven- bake until golden..
  4. In the meantime- fry onion and capsicum until soft..
  5. Add garlic and fry for two minutes..
  6. Add mince and fry until browned through, making sure to chop it up good (plastic egg flip breaks it up nicely)..
  7. Stir in the sauce, crumb, salt, pepper and oregano. Remove from heat..
  8. In a small bowl throw your milk and egg and whisk together. Stir in mustard, salt and cheese. Set aside..
  9. Spoon mince into pastry, top with cheese mix..
  10. Cover with a layer of pastry and press down edges with a fork..
  11. Cut a couple of slits in the top of the pie and bake for 15 to20 minutes..
  12. For a nice golden crust, brush pastry with milk or butter before baking..
  13. Serve with creamy mash and peas. Nice treat for the kids. Enjoy!.

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