Recipe of Award-winning Mushroom Sprouts with Olive soup

by Aferrera

Mushroom Sprouts with Olive soup.

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, mushroom sprouts with olive soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mushroom Sprouts with Olive soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mushroom Sprouts with Olive soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mushroom sprouts with olive soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Sprouts with Olive soup:

  1. Prepare 3 of Mushroom.
  2. Take 1 small bowl of green olives.
  3. Prepare 1 small bowl of sprouts of Mung.
  4. Take 1 small bowl of sprouts of black Chana.
  5. Make ready 1/2 small bowl of fresh sweetcorn.
  6. Take 1 small bowl of chopped onion.
  7. Get 1 spoon of Cornflour.
  8. Take 6-7 of garlic cloves.
  9. Take 1/2 of ginger chopped.
  10. Take 1 spoon of oil.
  11. Get 1/2 spoon of jeera.
  12. Take as per taste of Salt.
  13. Take 1 spoon of soya sauce.
  14. Get 2 spoon of tomato ketchup.
  15. Make ready as required of Chilli flakes.
  16. Take as required of Black pepper.

Steps to make Mushroom Sprouts with Olive soup:

  1. Take Mushroom and chopped it,take sweetcorn, black olives chopped, green olives chopped,sprouts of chana, mung and chopped onion..
  2. Take one cooking pan and take oil with jeera in low to medium flame,add onion and salt in it,take sprouts and ginger and garlic and make thick paste..
  3. Sauté for few minutes and add chopped Mushrooms, add 1 glass of water,add ketchup and also add 1 spoon cornflour with half glass water diluted..
  4. Add chilli flakes and add black peper powder for taste.Boil properly..
  5. Add sweet corn in it,Add soya sauce and boil it upto 5-10 minutes for fragrance to mix properly..
  6. Garnish well. I am making this soup 1st time whenever I make mushroom soup regularly but it’s also taste stunning.I like this boil recipe..

So that’s going to wrap it up for this exceptional food mushroom sprouts with olive soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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