Steps to Make Speedy Cream of Mushroom Soup

Cream of Mushroom Soup.

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cream of mushroom soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cream of Mushroom Soup is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cream of Mushroom Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cream of mushroom soup using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Soup:

1. Make ready of Button mushrooms.
2. Take 1 of red onion.
3. Take of Crushed garlic (dont be stingy with them).
4. Make ready of Thyme.
5. Get of White pepper.
6. Prepare of Royco cubes/bullion.
7. Prepare 6 tablespoons of all purpose flour.
8. Make ready to taste of Salt.
9. Get of Butter.
10. Get of Vegetable oil.
11. Make ready Half of a cup of milk or water.

Steps to make Cream of Mushroom Soup:

1. Chop the onions, slice the mushrooms and crush the garlics and keep aside.
2. In a pan, pour some oil and add a few mushrooms. Let them cook for 6-8 mins until they are golden brown then keep aside. These are for garnishing..
3. In the same pan. Add a little oil then add butter. Once melted add the mushrooms and onions. Let them cook for 6 mins till they atart turning brown.
4. Ad the garlic and stir for a few minutes.
5. Add the half a teaspoon of white pepper and thyme and stir..
6. Add some water and rocyo cubes and stir. Wait till the water evaporates..
7. Add the flour and stir continuously to avoid forming lumps.then add milk or water. Keep stiring to to make a thick soup..
8. Add a table spoon of garlic and keep stirring.let it simmer for 5 mins as you stir.
9. Switch of the fire and pour the thick soup in a blender and blend then return the thick soup to the same pot..
10. Cook for a min or 2 then serve the soup. Garnish with the mushrooms..

So that is going to wrap this up for this special food cream of mushroom soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!