Simple Way to Prepare Perfect Noodle Pin Wheels

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Before you jump to Noodle Pin Wheels recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to noodle pin wheels recipe. You can cook noodle pin wheels using 19 ingredients and 24 steps. Here is how you achieve that.

The ingredients needed to cook Noodle Pin Wheels:

1. Provide of For Spring Roll Sheets:.
2. Prepare 250 gms of All-purpose Flour.
3. Provide 50 gms of Semolina.
4. Use as required of White Vinegar.
5. You need to taste of Salt.
6. Prepare as required of Water for kneading.
7. Prepare of For the Filling:.
8. Take 1/2 packet of Noodle.
9. Use 2 of Onion.
10. Prepare 2 of Carrots.
11. Take 1 of Green Capsicum.
12. You need of Tomato Ketchup as required.
13. You need 1 tbsp of Red Chilli Sauce.
14. You need tbsp of Green Chilli Sauce.
15. You need tbsp of Soya Sauce.
16. Take as required of Vinegar.
17. Provide to taste of Black Pepper Powder.
18. Take to taste of Salt.
19. Provide as required of Oil for frying.

Steps to make Noodle Pin Wheels:

1. For Spring Roll Sheets:.
2. In a bowl, take all-purpose flour, semolina, vinegar and salt..
3. Mix well and knead a sot dough. Let it rest for 5 minutes..
4. Pinch small balls from the dough..
5. Roll each ball into a 3-4 inch circle like poori..
6. Take one poori, apply some oil and sprinkle flour on it..
7. Place another poori on top of 1st poori..
8. Roll it into 6-7 inches round like a roti..
9. Heat a tawa and place the roti on the tawa and cook it for just 10 seconds on each side on high heat..
10. Remove the roti from tawa and separate them into two..
11. Cover them with wet cloth and keep aside..
12. For the Filling:.
13. Boil noodles and strain the water and keep aside..
14. Heat some oil in a pan and add slice onions. Saute them until they turn light pink in colour..
15. Now add carrots and capsicums. Saute them for few minutes..
16. Add all the sauce and spices except noodles..
17. Mix well and cook it for 30 seconds..
18. Add noodles. Mix well and let it cool down..
19. Take a sheet and place noodles in the centre..
20. Make a thick slurry with maida and water..
21. Fold the sheet into shape of spring roll and stick it with help of slurry..
22. Heat some oil in a work for deep frying..
23. On medium to high heat deep fry spring rolls until a little brown and crispy..
24. Serve..

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