Simple Way to Make Any-night-of-the-week MOIST Jiffy Cornbread

by Aferrera

MOIST Jiffy Cornbread. Jiffy Corn Muffin Mix is a wonderful treat. You can make it with or without This really is the best Jiffy cornbread you'll ever eat. It's moist, topped with melting butter, and pure.

Everytime I make Jiffy Cornbread, it practically gags me because its so dry and I have to drink a gallon of milk to wash How do I make my "Jiffy" Cornbread be moist instead of chokingly dry? How to Make Cornbread Sweet and Moist. I never knew good recipes were such hot commodities until I went searching for a rich and moist cornbread recipe.

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, moist jiffy cornbread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jiffy Corn Muffin Mix is a wonderful treat. You can make it with or without This really is the best Jiffy cornbread you'll ever eat. It's moist, topped with melting butter, and pure.

MOIST Jiffy Cornbread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. MOIST Jiffy Cornbread is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have moist jiffy cornbread using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make MOIST Jiffy Cornbread:

  1. Get 1 Box of Jiffy Cornbread.
  2. Make ready 1 of Egg.
  3. Make ready 1/2 Can of Evaporated Milk.
  4. Make ready Splash of Milk.

There were a ton of Google searches asking for Jiffy Mix recipes. This is just your basic Jiffy cornbread mix with one healthy addition – squash. This tastes amazingly moist and buttery. The squash melts into the batter and your kids will never know it is there.

Instructions to make MOIST Jiffy Cornbread:

  1. Prepare the Jiffy Cornbread almost exactly as the box says. EXCEPT: Use a half can of evaporated milk. Stir in. It will look too thick to pour. Add just enough milk to get it to a pourable consistency..
  2. Bake about 25 minutes at 400 F. The cornbread will take a little longer than usual because of the addition of the condensed milk. Check with a toothpick for doneness..

This easy Jiffy Corn Bread with creamed corn begins with a Jiffy box mix and is moist and Everybody I know has their "best and easiest" cornbread recipe. Just go to any church potluck to see. ยท Jiffy Cornbread with Creamed Corn is a staple on most dinner tables in the South. The recipe makes a moist Jiffy cornbread side dish-one that you will want to eat over and over again. This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve that iconic crispy bottom. This one bowl recipe is incredibly versatile.

So that is going to wrap this up with this special food moist jiffy cornbread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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