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Before you jump to Molten chocolate mug cake recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
We are all aware that eating healthy snacks can help us really feel better in our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy ones plays a part in a more balanced feeling. A salad allows us to feel better than a piece of pizza (physically anyway). This is often a problem, nevertheless, with regards to eating between meals. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.
Whole grain foods are an outstanding choice for a fast balanced snack. A piece of whole wheat toast, as an example is a great snack in the early morning. Eating on the run may be more healthy with whole fiber chips and crackers. Deciding on whole grain food items is always much better than eating the refined grains we commonly come across in our grocery stores.
There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to molten chocolate mug cake recipe. You can have molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Molten chocolate mug cake:
- Provide of all purpose flour.
- Provide of granulated sugar.
- Prepare of unsweetened cocoa powder.
- You need of baking powder.
- Take of salt.
- Provide of unsalted butter, melted.
- Take of whole milk.
- Take of smallish egg.
- Use of vanilla extract.
- Take of lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions).
- Get of water.
- Use of Berries and Ice Cream (optional for serving).
Instructions to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined..
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom..
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes..
- Drizzle the tablespoon of water right on top of the batter..
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds.
- Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋.
Instead, you pile the chocolate chips on. This decadent chocolate mug cake covered in a molten chocolate sauce comes together in around one minute from a handful of basic pantry ingredients. Mug cakes are a class of cake that is cooked in a ceramic or glass mug in a microwave oven. Due to the efficient nature of these ovens, this. This decadent chocolate cake recipe is perfect for a late night treat.
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