Recipe of Perfect Valentine's Day Chocolate Stick Rusks Made With Bread Crusts

by Aferrera

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Before you jump to Valentine's Day Chocolate Stick Rusks Made With Bread Crusts recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of living. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically believe that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Obviously, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to valentine's day chocolate stick rusks made with bread crusts recipe. You can have valentine's day chocolate stick rusks made with bread crusts using 4 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Valentine's Day Chocolate Stick Rusks Made With Bread Crusts:

  1. Use of Bread crusts from 6-8 slices of bread.
  2. Take of Margarine.
  3. Prepare of Granulated sugar.
  4. Take of to 120 grams Chocolate.

Instructions to make Valentine's Day Chocolate Stick Rusks Made With Bread Crusts:

  1. Use the bread crusts in long pieces. Put the margarine in a bowl and melt it in the microwave. Toss with the crusts..
  2. Sprinkle in the granulated sugar and mix quickly..
  3. Put in a preheated 150°C oven and bake for 30 to 35 minutes. Leave to cool once they are done..
  4. Put the chocolate in a tall, deep cup and melt it in the microwave. Hold the cup diagonally as you dip the cooled, crispy rusks in the chocolate to coat them..
  5. Tap each rusk inside the cup to remove any excess chocolate. Put the chocolate covered rusks on a sheet of kitchen parchment paper, and leave to cool or chill in the refrigerator..
  6. You can wrap them up prettily for Valentine's Day..
  7. The chocolate may not be enough to coat all the rusks, so add more or just leave some rusks uncoated. Add a little hot water to the chocolate left in the cup to turn it into a hot chocolate drink..
  8. Take the chocolate or margarine out of the microwave while there are still some lumps left, and mix to melt completely. Chocolate in particular can burn, so watch out for that..
  9. If the crusts are too thin they may break when you're tossing them in the margarine and sugar. I recommend cutting them off rather thickly..
  10. Tip: if you toss the crusts in a bowl they tend to break easily, but if you use a shallow tray they don't..

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