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Before you jump to Low Calorie & Quick Roast Celeriac, parsnips & potatoes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.
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We hope you got benefit from reading it, now let’s go back to low calorie & quick roast celeriac, parsnips & potatoes recipe. To make low calorie & quick roast celeriac, parsnips & potatoes you only need 2 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Low Calorie & Quick Roast Celeriac, parsnips & potatoes:
- Use 1 of Any amount you want of celeriac peeled & roast potato size.
- Use 5 of sprays of 1 cal of your choice I used 10 for all potatoes, celeriac & parsnips.
Steps to make Low Calorie & Quick Roast Celeriac, parsnips & potatoes:
- Peel & cut celeriac.
- Rub 1 cal over & pop into air fryer on 180° for 15 minutes.
- Turn over & turn fryer down to 140° & put on for another 10+ minutes depending on size…
- Serve & enjoy…for roasties & parsnips do the same & cook together see pic.
- 1st pic celeriac, 2nd pic potatoes & 3rd pic parsnips..
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