Recipe of Award-winning Thai Green Prawn Curry

by Aferrera

Thai Green Prawn Curry.

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thai green prawn curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Green Prawn Curry is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Thai Green Prawn Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook thai green prawn curry using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Green Prawn Curry:

  1. Take 150 g of cooked king prawn.
  2. Prepare 1/2 cup of coconut milk.
  3. Get 3 tbsp of green Thai curry paste.
  4. Prepare 1 tbsp of fish sauce.
  5. Make ready to taste of Salt.
  6. Make ready 2 tbsp of olive oil.
  7. Make ready Half of cup broccoli.
  8. Get Half of cup green beans.
  9. Get Half of cup spinach.
  10. Make ready 3 of green fresh chilli.
  11. Make ready of Red chilli to garnish.

Steps to make Thai Green Prawn Curry:

  1. Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame..
  2. Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water..
  3. It can be served with steamed rice or fried rice..

So that is going to wrap this up with this special food thai green prawn curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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