Steps to Make Any-night-of-the-week Chocolate Amaretto Pudding Pie

Chocolate Amaretto Pudding Pie.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate amaretto pudding pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Amaretto Pudding Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate Amaretto Pudding Pie is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chocolate amaretto pudding pie using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Amaretto Pudding Pie:

1. Prepare of pudding.
2. Prepare 1 1/2 cup of granulated sugar.
3. Make ready 1/2 cup of cocoa.
4. Prepare 1/2 cup of cornstarch.
5. Make ready 4 cup of milk.
6. Take 1/2 cup of amaretto.
7. Take 1 1/2 tsp of pure vanilla extract.
8. Make ready of whipped cream topping.
9. Take 1 1/2 cup of heavy cream.
10. Take 6 tbsp of confectioners sugar.
11. Get 1 tsp of amaretto.
12. Make ready 1/4 tsp of pure vanilla extract.
13. Make ready of pie.
14. Make ready 2 of graham cracker pie crust (9inch).

Steps to make Chocolate Amaretto Pudding Pie:

1. In a mixing bowl combine granulated sugar, cocoa and cornstarch (sifting cocoa and cornstarch to remove any clumps) set aside..
2. In a large saucepan combine the milk and amaretto.Cook over medium heat until hot but not boiling..
3. Whisk the cocoa mixture into the saucepan constantly whisking. Bring mixture to a boil and cook for one minute..
4. Remove pudding from heat and add the vanilla.Mix to combine.
5. Pour pudding into the two pie shells. Cover the pies with plastic wrap (this prevents a film from forming). Refrigerate pies for at least two hours..
6. When you refrigerate the pies, place a mixing bowl and whisk in freezer. I use an electric mixer so I put the beaters into freezer.This is for the next step..
7. For the whipped topping, a few minutes before serving remove bowl and whisk/beaters from freezer. Place heavy cream in bowl and whisk/beat adding confectioner sugar one tablespoon at a time finishing with the teaspoon of amaretto and 1/4 teaspoon vanilla.Beat until soft peaks form..
8. Slice pie add a dollop of cream and enjoy!.

So that is going to wrap it up with this special food chocolate amaretto pudding pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!