Recipe of Favorite Thai curry with rice

by Aferrera

Thai curry with rice. The secret to making amazing Thai curries is to use plenty of aromatics, like onion, ginger and garlic. Choose full-fat coconut milk for its richness (you won't regret it!). Stirring in just a little bit of rice vinegar and sugar adds tons of complexity.

This Thai curry flavored rice is so simple to make and so delicious! Great as a side dish, or add shrimp or chicken and it's a full course meal. It is traditional to add pineapple chunks to curried rice, and this makes for the most wonderful tasting results.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai curry with rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai curry with rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Thai curry with rice is something that I have loved my whole life. They are nice and they look fantastic.

The secret to making amazing Thai curries is to use plenty of aromatics, like onion, ginger and garlic. Choose full-fat coconut milk for its richness (you won't regret it!). Stirring in just a little bit of rice vinegar and sugar adds tons of complexity.

To begin with this particular recipe, we have to first prepare a few components. You can have thai curry with rice using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Thai curry with rice:

  1. Make ready 1 of small broccoli.
  2. Get 1 of zucchini.
  3. Take 1 of purple cabbage.
  4. Get 1 of carrot.
  5. Make ready 1 of yellow – green – red capcicum.
  6. Make ready 1 small bowl of boil vegetablea (beans, carrots, mutter for rice).
  7. Prepare to taste of Salt.
  8. Prepare As needed of Olive oil.
  9. Get 2 teaspoon of red Chilli powder.
  10. Take 4-5 teaspoon of green Chilli and ginger, garlic paste.
  11. Get 4-5 of Basil leaves.
  12. Get 1 of big bowl coconut milk.
  13. Take 2-3 spoon of corn flour.
  14. Get 2 teaspoon of oragano.
  15. Get 2 tsp of Chilli flakes.

Currants or raisins are also added, adding a hint of. Serve green curry with jasmine rice for a true Thai restaurant experience. Thai curry refers both to dishes in Thai cuisine that are made with various types of curry paste and to the pastes themselves. A Thai curry dish is made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs.

Steps to make Thai curry with rice:

  1. Soak rice 2-3 hours..
  2. Boil it and in add boil veg. (carrots, beans, mutter). Keep it aside..
  3. Cut all veg. In square..
  4. Zucchini, broccoli, purple cabbage, carrot boil it till it becomes soft..
  5. Take a pan pour some olive oil fry onions, all capcicum and boil veg..
  6. Add mircha-ginger – garlic – basil paste..
  7. Add oregano – Chilli flax & salt-red Chilli powder as required..
  8. Mix it well..
  9. Add coconut milk and corn flour..
  10. Cook it till it becomes thicker..
  11. Serve it with multi grains bread and rice..
  12. Enjoy!!!.

Place the sticky rice and curry in serving bowls and garnish with the fresh coriander, peanuts and fried shallots. Serve the steamed vegetables on the side. Thai chicken fried rice is such a fulfilling dish. It is yummy, healthy and colorful. The tender and moist slices of chicken, the slightly charred rice with a tangy flavor of herbs and red curry, and the crispy pepper and cucumber, all coming together on one plate.

So that is going to wrap this up with this exceptional food thai curry with rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Related Posts

Leave a Comment