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Before you jump to Collard greens recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.
A massive amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that hard. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to collard greens recipe. To cook collard greens you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Collard greens:
- Get 1-2 bunches of fresh greens.
- Take 2-4 of Smoked turkey legs.
- Provide Tbsp of Apple cider vinegar.
- Take Tsp of sugar.
- Get Tsp of salt.
- Use Tsp of red pepper flakes.
- Get 3-4 cups of stock from smoked meat /or chicken broth can be used.
- Provide 1/2 lb of Applewood Smoked bacon fried and chopped.
- Take Tsp of sugar.
Instructions to make Collard greens:
- Boil smoked meat in water keep the broth for cooking greens. once cooked remove meat to cool and remove from bone. Or use chicken broth..
- Add spices and greens to broth. Add meat and bring to a boil..
- Reduce heat to simmer until the greens are as tender as you like.
- Eat and enjoy.
- Cooked greens maybe frozen to use for another meal..
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