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Before you jump to Vegan Mounds Pancakes, first way recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to vegan mounds pancakes, first way recipe. You can cook vegan mounds pancakes, first way using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Vegan Mounds Pancakes, first way:
- Use 1 cup of old fashioned baking mix, such as Bisquick.
- Use 1 cup of sweetened vanilla coconut milk.
- Get 1 tbsp of coconut oil.
- Provide 1 of flax egg (1:1 ratio of ground flax:water, set).
- Take 1 of \4 cup vegan chocolate chips.
- Provide 1 of \2 cup shredded coconut (I used organic, dehydrated).
- Get of chocolate syrup (optional).
Instructions to make Vegan Mounds Pancakes, first way:
- Combine all ingredients in medium mixing bowl..
- Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..
- Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..
- Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.
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