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We hope you got benefit from reading it, now let’s go back to shortbread cookies recipe. To cook shortbread cookies you need 4 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Shortbread Cookies:
- Provide 1 lb of Butter.
- You need 1 cup of Icing sugar.
- Use 1 cup of Cornstarch.
- Take 2 cup of Flour.
Instructions to make Shortbread Cookies:
- In a mixer whip butter add icing sugar, cornstarch, flour and mix you can add a little more flour if needed. This is simple now your ready to bake. Pre-heat your oven at 300 -325 bake for 8-10 minutes, add sprinkle or green and red cherries or let cool and ice with butter cream that is what I like.
Shortbread cookies are insanely popular throughout the world. They are typically thick, and cooked at low temperature, resulting in delightfully buttery and crumbly cookies. Shortbread cookies today come in different shapes and forms. Then some butter, the second part. Lastly a bit of powdered sugar, the one part.
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