Melted Choc Cookies.
Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, melted choc cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Melted Choc Cookies is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Melted Choc Cookies is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook melted choc cookies using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Melted Choc Cookies:
- Get 1 Cup of Bread Flour.
- Make ready 3/4 Cup of All Purpose Flour.
- Take 2 Tb of Salt.
- Get 1 Cup of Butter.
- Make ready 1 Cup of Brown Sugar.
- Take 1/2 Cup of White Sugar.
- Take 1 Tb of Vanilla Extract.
- Make ready 1 of Egg.
- Prepare 1 of Egg Yolk.
- Make ready 1/2 Cup of Choc Chip.
- Prepare 1 Cup of Chunk Choc Bar.
Steps to make Melted Choc Cookies:
- SIFT Bread Flour + All Purpose Flour + Baking Soda + Salt.
- Melt The Butter Until The Color Turn To Dark Brown (Keep in the room temp).
- Dark Brown Sugar + White Sugar + Vanilla Extract (MIX).
- Add Yolk + Egg (CONTINUE MIX).
- Add Choc Chip And Chunky Choc Bar.
- Put in Refrigerator for a night.
- 180c 12-14 minutes.
So that’s going to wrap this up for this special food melted choc cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!