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We hope you got benefit from reading it, now let’s go back to chocolate dipped shortbread cookies recipe. To cook chocolate dipped shortbread cookies you only need 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chocolate dipped shortbread cookies:
- Prepare 1 cup of butter.
- Use 1/2 cup of sugar.
- Get 2 cups of flour.
- Provide of I tsp vanilla flavor.
- Prepare of Melted chocolate.
- Take of Sprinkles.
Steps to make Chocolate dipped shortbread cookies:
- Cream butter and sugar.
- Sieve in flour then add vanilla flavor.
- Pinch balls of dough and roll in sugar then place on cookie sheet.
- Use a fork to flatten the cookies.
- Bake at 180 degrees for 12-15 mins.
- Remove and cool.
- Dip half into melted chocolate then add sprinkles..
- Enjoy.
The cookies are chocolate AND they get dipped into melted chocolate. Double the chocolate, double the fun! I love shortbread cookies because they are crisp and buttery! Allow to cool to room temperature. When the cookies are cool, place them on a baking sheet lined with parchment paper.
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