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We hope you got insight from reading it, now let’s go back to chicken and pork adobo recipe. You can cook chicken and pork adobo using 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Chicken and Pork Adobo:
- Take of Chicken cut up into parts.
- Use of Pork cut into.
- Prepare of Chopped onions.
- You need of Chopped garlic.
- Use of Chopped ginger.
- You need of Soy sauce.
- Take of Vinegar.
- Prepare of Sugar.
- Prepare of Oyster sauce.
- Take of Worcestershire sauce.
- Get of Liquid seasoning.
- You need of Black pepper.
- Provide of Water.
- Provide of Bay leafs.
Steps to make Chicken and Pork Adobo:
- Marinate chicken n pork the. Set aside chop garlic, onions, and ginger. Taste marinade to your liking.
- In hot pan with oil fry aromatics until garlic and ginger becomes fragrant then cook meat arrange meat like chicken on one side then pork on the other but don’t over crowd. Cook meat until brown then simmer add bay leaves continue to simmer for 45 min until all meat is tender but not mooshy.
- When cook remove bay leaves then transfer to serving bowl then serve with hot rice..
About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason – it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.
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