Recipe of Favorite Gluten-Free Chocolate Fudge Banana Upside Down Cake

Hey everyone, welcome to our recipe page, looking for the perfect Gluten-Free Chocolate Fudge Banana Upside Down Cake recipe? look no further! We provide you only the best Gluten-Free Chocolate Fudge Banana Upside Down Cake recipe here. We also have wide variety of recipes to try.

Before you jump to Gluten-Free Chocolate Fudge Banana Upside Down Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. When our work day is complete, most people do not prefer to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some basic ways to get healthy.

Be wise when you do your grocery shopping. Making good decisions when shopping for food means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and use what you already have. Your house should be stocked with healthy foods and ingredients. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are lots of things you can pursue to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do small things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Looking to get in as much physical exercise as possible is another. Don’t forget that health isn’t only about simply how much you weigh. It is more about making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to gluten-free chocolate fudge banana upside down cake recipe. To make gluten-free chocolate fudge banana upside down cake you only need 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Gluten-Free Chocolate Fudge Banana Upside Down Cake:

1. Provide 1 cup of almond flour.
2. Prepare 3/4 cup of white rice flour.
3. Prepare 1/4 cup of sweet sorghum flour.
4. Take 1/3 cup of GF arrowroot flour/starch.
5. Get 2 tsp. of GF baking powder (preferably aluminum-free).
6. Get 1/2 tsp. of Xanthan gum.
7. You need 1/4 tsp. of Himalayan fine salt.
8. You need 2 of large eggs, at room temperature.
9. Use 1/2 cup of coconut sugar.
10. Provide 1/3 cup of extra virgin olive oil.
11. Get 3/4 cup of milk.
12. Use 1 tsp. of Pure vanilla extract.
13. Get 2 oz. of roughly chopped GF chocolate.
14. Get For of chocolate banana topping:.
15. You need 2 of Bananas, sliced to about 1/4-inch thick circles.
16. Take 2 Tbsp. of Coconut sugar, divided.
17. Get 2 Tbsp. of Pure Cocoa Powder.
18. You need 2 Tbsp. of Unsalted butter, melted.

Steps to make Gluten-Free Chocolate Fudge Banana Upside Down Cake:

1. Preheat oven to 375 F Spray an 8-inch round by 3-inch high sides pan with cooking oil and line the bottom with parchment paper circle For the banana chocolate topping; sprinkle the bottom of the pan with 1 tablespoon of coconut sugar, layer with banana slices and sprinkle with cocoa, remaining sugar and drizzle with melted butter. Set aside For the cake; whisk together flours, baking powder, xanthan gum and salt.
2. In a separate bowl beat eggs, coconut sugar, and olive oil until creamy. Beat in milk, and vanilla. Add to dry ingredients and stir to combine Pour batter over the top of the bananas and scatter with chocolate chunks. Using a knife swirl the chocolate chunks throughout the batter. Bake for 45 minutes.
3. Remove from the oven and cool for 15 minutes. Using a knife loosen the edges of the cake, then place a plate over the top and flip the pan. Peel off the parchment paper.

If you find this Gluten-Free Chocolate Fudge Banana Upside Down Cake recipe valuable please share it to your friends or family, thank you and good luck.