Broccoli & Avocado soup #Mysterybag2. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome.
It's closely related to cabbage, Brussels sprouts, kale and cauliflower. Discover what makes broccoli so healthy, from fibre to vitamins and minerals. Steam or stir-fry it, roast or boil it, bake it in casseroles, or just eat it raw — broccoli rewards you, no matter the method.
Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli & avocado soup #mysterybag2. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Broccoli & Avocado soup #Mysterybag2 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Broccoli & Avocado soup #Mysterybag2 is something that I’ve loved my whole life. They’re fine and they look wonderful.
Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome.
To get started with this recipe, we must first prepare a few components. You can have broccoli & avocado soup #mysterybag2 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Broccoli & Avocado soup #Mysterybag2:
- Take 2 of ripe avocados.
- Prepare 1 of fresh broccoli cut into florets.
- Prepare Half of a cup of frozen peas.
- Get of Boiling water (not stock).
- Make ready 1 of egg optional.
- Take 1 of red chilli optional.
- Prepare of Seasoning.
- Prepare of Chives.
Broccoli is a sun-loving, cool-season crop that is best grown in the spring or fall. Broccoli is worth growing for its nutritional content alone. This cole crop is rich in vitamins and minerals, and is a good. You can plant a spring and early summer crop in late winter or.
Instructions to make Broccoli & Avocado soup #Mysterybag2:
- Boil your broccoli florets until soft,add peas and avocado and warm through.Blend your soup ingredients together in a blender.I used a stick blender for texture.PLEASE NOTE !! Always make sure your soup has cooled down enough to safely blend..
- Return back to a clean saucepan,taste and season then gently heat.In the meantime if you want,boil one egg.Now for your chives,roughly chop and put on a baking tray and place into a hot oven for a couple of minutes to dry out..
- Now to finish your soup.Pour into a warm bowl,place half a boiled egg on top then sprinkle with your dried chives and thinly sliced red chilli. All the best and enjoy 😉.
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