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Before you jump to AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE" recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a few small changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely buy lots of items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

As you can see, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to amies vegetable soup with rice "minestrone alla milanese" recipe. To cook amies vegetable soup with rice "minestrone alla milanese" you need 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE":

  1. Prepare of olive oil.
  2. Get of butter.
  3. Provide of unsmoked pancetta or unsmoked bacon, chopped.
  4. Get of onion, coarsely chopped.
  5. Get of fresh sage leaves, snipped.
  6. Provide of flat-leaf parsley, chopped.
  7. Prepare of garlic cloves, chopped.
  8. You need of carrots, diced.
  9. You need of celery sticks, diced.
  10. Provide of potatoes, diced.
  11. Take of green beans, cut into 2 cm pieces.
  12. Use of courgettes, diced.
  13. Provide of Italian rice.
  14. Take of canned borlotti beans, drained.
  15. Take of Italian canned plum tomatoes with its juice.
  16. Use of salt and freshly ground black pepper.
  17. You need of freshly grated parmesan.


  1. Heat the pancetta with the oil and butter in a large saucepan and saute fof few minutes. Add the onions, sage and parsley and fry gently for 5 minutes. Mix in the garlic, carrots, celery and potatoes and cook for 2 minutes. Add the green beans and courgettes and saute for another couple of minutes..
  2. Cover with 2.5 liters of hot water, add the tomatoes, salt and pepper to taste. Cover the pan and cook at a very low simmer for a minimum of 1 hour..
  3. Add the rice and the canned beans. Stir well. Continue cooking uncovered at a steady simmer until the rice is al dente. Put directly parmesan cheese in the cooking pan or we can serve with a bowl of parmesan on the side..
  4. Serve hot, share and enjoy..

Find thousands of free, expert-tested, printable recipes on This recipe was sent to me by Shirley Cline. Remove the soup from the heat. Come fare il minestrone alla milanese, con verza, zucchine, carote, cipolla, sedano, cipolline pelate, patate, fagioli borlotti freschi o secchi, pomodoro, salsa di pomodoro, aglio, salvia, rosmarino, prezzemolo, pancetta o lardo, cotenne fresche di maiale, parmigiano grattugiato, sale e pepe. Ricetta minestrone alla milanese, una ricetta facile da preparare e buona da consumare.

If you find this AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE" recipe helpful please share it to your friends or family, thank you and good luck.

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