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We hope you got benefit from reading it, now let’s go back to fried pickles recipe. You can cook fried pickles using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Pickles:
- Take 1 jar of Dill pickles.
- Get 3/4 cup of panko crumbs.
- Use 1/4 of flour.
- Use 1/4 of corn meal.
- Prepare of Buttermilk.
- Provide 1 inch of Vegetable oil.
- Prepare 1 3/4 of Cajun seasoning.
- Provide 1/4 teaspoon of cayenne pepper.
Steps to make Fried Pickles:
- Drain and set dill pickles to dry on paper towels.
- Set oil to heat until it reaches 350 degrees..
- Mix all dry ingredients in a bowl.
- Once coated, slowly and careful put into the oil and wait a couple of minutes until they look golden brown before pulling them out of the oil..
- Place on paper towels and dry off excess oil. Enjoy with the sauce recipe for the fried pickles I have if you’d like :).
- Place buttermilk on another bowl and dip each dill pickle into buttermilk before coating it in the dry ingredients..
Another option is to fry them again. Working in batches, add dried pickles to the batter, gently toss to coat. Using a slotted spoon (or Chinese Spider), remove pickles from the batter and let excess drip off. Gently add pickles to the oil one at a time. Fried pickles are crunchy on the outside and soft and sour and salty on the inside.
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