Fruity Biscotti.

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fruity biscotti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fruity Biscotti is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Fruity Biscotti is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have fruity biscotti using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fruity Biscotti:

  1. Make ready 2 cups of flour.
  2. Prepare of Baking powder.
  3. Take Pinch of salt.
  4. Get 3 of large eggs.
  5. Make ready of Vanilla essence.
  6. Take 1 kg of margarine.
  7. Get of Cake fruit mix.

Instructions to make Fruity Biscotti:

  1. Preheat oven to 180°C. Grease and dust with flour a baking tray..
  2. Place sifted flour, baking powder, pinch of salt and sugar in a bowl. Add the soft margarine and rub together until it resembles crumbs..
  3. Beat the eggs and vanilla essence and pour into the flour mixture. Knead into a soft dough for about five minutes. Add the the Cake Fruit Mix and knead to mix well. Add more flour if it's too soft to handle..
  4. Divide the dough into two and roll out one half on a floured surface to form a long sausage-like shape. Place on one side of the prepared baking sheet. Flatten the top a little. Repeat with the other half and place it next to the first one..
  5. Bake for 20 minutes, until golden brown. Take out of the oven and cool. Once cool, cut them into small slices and place them back onto the baking tray. Bake again for further 10-15 minutes..
  6. Serve cool with tea and enjoy..

So that is going to wrap this up with this exceptional food fruity biscotti recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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