Easiest Way to Make Homemade Potato and onion rings

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Before you jump to Potato and onion rings recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to potato and onion rings recipe. You can cook potato and onion rings using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Potato and onion rings:

1. Take 100 gms of besan.
2. Take 2 of small onions.
3. Provide 2 of small potatoes.
4. Use 1/2 tsp of ajwain (carom seeds).
5. Use of Salt as per taste..
6. You need 1/2 tsp of red chilli powder.
7. You need 1 pinch of garam masala.
8. Use of Water as required.
9. Prepare of Oil for deep fry.
10. Use 1/2 tsp of Garlic paste.

Instructions to make Potato and onion rings:

1. Take a big bowl and add besan, dry spice and mix well with the help of some water, Make a thick batter.
2. Peel the potato and onion, cut into a round shape.
3. Take a pan and heat the oil, dip the potato and onion rings into the besan dip and fry into the heated oil, when colour comes into light brown then take out on the plate.
4. Ready your hot pakodas, serve hot with green chutney or red ketchup..

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