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Before you jump to Easy, Time-Saving and Delicious Steamed Rice in a Pressure Cooker recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us think that comfort foods are not good for us and that we ought to keep away from them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be extremely nourishing and good for you. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
If you want to beat depression, you should eat some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they’re all loaded with omega-3s and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s gray matter. It’s the truth: consuming tuna fish sandwiches can truly help you overcome your depression.
You can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to easy, time-saving and delicious steamed rice in a pressure cooker recipe. You can have easy, time-saving and delicious steamed rice in a pressure cooker using 2 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Easy, Time-Saving and Delicious Steamed Rice in a Pressure Cooker:
- You need 700 grams of White rice.
- Take 360 ml of Water.
Instructions to make Easy, Time-Saving and Delicious Steamed Rice in a Pressure Cooker:
- To rinse the rice, add water, lightly stir, then drain the water..
- Add again water, then wash the rice (this time, however, try not to touch the rice), then drain. Repeat until the water is clear (about 3-4 times)..
- Drain the washing water completely, add the listed amount of fresh, clean water, then soak for about 30 minutes..
- Heat in a pressure cooker over high heat until the pressure gauge rises (or "clicks" into place) reduce to low heat for 3 minutes, then let rest to steam for 10 minutes without lifting the lid. Then you're all done..
Agitate the rice by wiggling your fingers around as you wash it. Instructions for Using a Rice Cooker Rice stored in fridge can be reheated in microwave or on stove top in sauce pan. To reheat in sauce pan, add couple of tablespoon of water, place the pan on stove on low heat. Steamed Rice (Without a Pressure Cooker) If you don't have a pressure cooker, not to worry. You can still make fluffy, white steamed rice.
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