Easiest Way to Make Perfect Paprika Chili Stew

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We hope you got benefit from reading it, now let’s go back to paprika chili stew recipe. To cook paprika chili stew you only need 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Paprika Chili Stew:

1. Get of Stew——————.
2. Prepare 30 ounces of canned pinto beans.
3. Provide 1/2 pound of baby carrots.
4. Get 15 ounce of can of black beans.
5. Get 1-1/2 pound of ground beef.
6. You need 1-1/2 pound of carrots.
7. Take 2 of ribs of celery.
8. Provide 29 ounces of tomato puree.
9. You need 2 of medium onion.
10. Take of Spices—————–.
11. Provide 1/3 cup of ground paprika.
12. You need 2 tablespoons of smoked paprika.
13. Provide 2 teaspoon of ground Pink Himalayan salt.
14. Provide 1 tablespoon of granulated garlic powder.
15. Use 1 teaspoon of ground ginger.
16. Take 2 tablespoons of liquid smoke.
17. Take 1/4 cup of chopped parsley flakes.
18. Prepare 1 tablespoon of Worcestershire sauce.

Instructions to make Paprika Chili Stew:

1. Wash your vegetables. Chop the peel and carrots, celery, and onions..
2. Add the ground beef to a pot. Add the spices except the liquid smoke..
3. Add the chopped vegetables, and baby carrots. Stir well and cover..
4. Brown the beef with the vegetables stirring occasionally.
5. Cook till the juices the beef and Vegetables produced are absorbed or evaporated. Careful not to burn the dish..
6. Add the beans and tomato puree. Also this is where you add the liquid smoke and Worcestershire sauce.
7. Simmering and gently stirring occasionally, the beans can lose their integrity, for 25-30 minutes covered. Keep it going till carrots are fork tender and carefully paying attention to it possibly sticking to the bottom of pot..
8. Now we have finished it time to eat! I hope you enjoy!!.

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