Shahi Custard Apple Rabdi.
Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shahi custard apple rabdi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shahi Custard Apple Rabdi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Shahi Custard Apple Rabdi is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook shahi custard apple rabdi using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Custard Apple Rabdi:
- Take 1 litre of whole milk.
- Make ready 2 tbsp of sugar.
- Make ready 1 cup of custard Apple pulp.
- Make ready 1/3 of cardomom powder.
- Take 1-2 tsp of Ghee.
- Prepare 2 slice of bread.
Steps to make Shahi Custard Apple Rabdi:
- Boil milk continuously and stir it,till it's contencity reduce till one glass of milk you can see that milk has become thick and nice aroma come from it.
- Now add sugar,stir for one min as sugar dissolves add custard Apple pulp and cardomom powder stir it for one more min close the frame.keep it in fridge for two hours.
- Now roast the slice of bread in ghee and cut into peice.Serve the roasted bread with chill rabdi.
- Ebook. post 4.
So that’s going to wrap this up with this special food shahi custard apple rabdi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
