Steps to Make Any-night-of-the-week Blue Mushroom Soup

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Before you jump to Blue Mushroom Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is going. Don’t dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to blue mushroom soup recipe. You can have blue mushroom soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Blue Mushroom Soup:

1. You need 4 T. of Butter.
2. Use 1 of med. Onion, minced.
3. Use 4 of lg. Garlic cloves, minced.
4. You need 1.5 lb. of Mushrooms, sliced.
5. Prepare 1 T. of Worcestershire sauce.
6. Take 1/4 c. of Flour.
7. You need 1 tsp. of Salt.
8. Take 1 tsp. of Pepper.
9. Take 1 tsp. of Thyme.
10. You need 1/3 c. of Sherry.
11. Take 6 c. of Chicken stock (or veg. stock).
12. Prepare 1-1/3 c. of Heavy cream.
13. Get 1/4 c. of Blue cheese, crumbled.

Instructions to make Blue Mushroom Soup:

1. In large soup pot over medium heat, melt butter and stir in onions. Cook 5 minutes, stirring occasionally. Stir in garlic and cook 1 minute longer..
2. Add mushrooms, Worcestershire, and seasonings. Cook, stirring occasionally, 10-12 minutes.
3. Sprinkle in the flour and stir to coat the mushrooms. Cook 2 more minutes, stirring..
4. Stir in the sherry. Cook, stirring frequently and scraping brown bits from bottom of pan, until liquid reduces about half (about 5 minutes)..
5. Add the stock and cook 20 minutes..
6. Remove most of the mushrooms, with some soup liquid, into a container to blend. (I used a 6 cup glass measuring cup.) Puree with an immersion blender until smooth, then stir the puree back into the soup..
7. Add the cream, blue cheese, and nutmeg and stir until incorporated and cheese is melted..
8. Remove from heat and serve. Enjoy!.
9. * Makes about 10 appetizer-size servings; 5-6 meal-size servings.

Serve for lunch or as a starter with crusty bread. It is so simple to make and everything is in a light cream broth so you still. This creamy, rich, hearty and comforting mushroom soup recipe has a secret. Mushroom soup recipe – Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and.

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