Recipe of Any-night-of-the-week Buttered Garlic Shrimps

by Aferrera

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Before you jump to Buttered Garlic Shrimps recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Select water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a terrible idea. Getting all your hydration from them is a horrendous idea. When you decide on water more than other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend entirely on water ingestion.

There are many things you can go after to become healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every day, can do plenty to help you get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your lifestyle choices. You need to help make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to buttered garlic shrimps recipe. You can cook buttered garlic shrimps using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Buttered Garlic Shrimps:

  1. Take 1 of kilo Shrimps or prawns.
  2. Prepare 1/2 cup of butter unsalted.
  3. Take 1 head of onion, minced in very small pieces.
  4. Provide 1 tsp of vinegar.
  5. Prepare 1/2 cup of Sprite or 7-up.
  6. Use of Shrimp cube seasoning, half.
  7. Provide of Some chives or spring onions.
  8. You need to taste of Salt and pepper.

Steps to make Buttered Garlic Shrimps:

  1. Clean the shrimps..
  2. In a skillet over medium heat melt butter..
  3. Add the garlic until just translucent, then add the shrimps and cook just until to turn orange in color..
  4. Pour in the sprite and vinegar. Do not mix and let simmer for 2-3 minutes..
  5. Season with the shrimp cube, salt and pepper to taste..
  6. Simmer one minute then turn of the heat. Garnish with chives or spring onions..

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